Raw Materials

Most of our oranges are grown in the Riverland of South Australia, however additional supplies are also delivered by growers from the Mypolonga and Murray Valley region. All of our orange suppliers have completed our approved supplier program and have a food safety system in place such as SQF2000. The best oranges for juicing are the summer Valencias. When Valencias are unavailable we have to use navels which sometimes tend to make the juice taste bitter.